Roza’s Roasted Red Hot Lover Chilli
While waiting for her vegetables to roast, Mercette (pronounced Mer-chette) closed her eyes and “felt” her imaginary Red Hot Lover ... Continue reading
View ArticleDoes Ways to Minimize Food Wastage PEAK Your Curiosity?
Welcome one and all and I am glad that your curiosity did PEAK for ways to minimize food wastage today ... Continue reading
View ArticleChinese Gardens Asian Delight
Who says all dining cuisine posts have to start from Appetizers to Desserts? Last night, while dining with “The Magnificent ... Continue reading
View ArticleSopa Castellana : The Daring Kitchen Cooks November 2013 Challenge
Before I begin sharing this wonderful challenge this month, it is with sadness to have recently heard of the Co-Founder ... Continue reading
View ArticleSpinning Spiral Tart
When I was little, I was fascinated with anything that was spinning! (see Spinning Globe Persian Pomegranate and Pistachio Meatballs ... Continue reading
View ArticleO Khakhra My Khakhra
Did you ever see a recipe that you “automatically” wanted to make but after your initial view, you had NO ... Continue reading
View ArticleManchurian Meatballs With Unfried Rice
“I HAVE A FRIEND IN MANCHURIA!!“ I have been known to YELL! “NO YOU DON’T”, my mother would YELL back ... Continue reading
View Article